Eat responsibly ;)
Proof in the Pudding™
A boozy pudding company focused on high-quality ingredients. Because grown-ups deserve good pudding—and a good buzz.
About us
two foodies with global roots
We’re Matthias and Julia—partners in life and now pudding. In early 2025, we traded in our corporate jobs to gain inspiration abroad. With Korean, German, Persian, Mexican, and Jewish heritages, we’ve always shared a deep love for bold flavors and honest ingredients.
Proof is in the Pudding is our way of blending our sense of humor with our love for yummy treats!
Pudding the 'P' in Partnership
Interested?
Right now, we’re producing in small batches while traveling, but we’re looking for a local restaurant or kitchen partner who could help us scale. You have the facilities and licensing we need. We bring the product, brand, and audience. Together, we can test out collaborations, co-branded menus, or retail sales.
Meet Our Core Flavors
White Russian
Vladimir Puddin
This one’s rich, cold, and a little dangerous. Made with fresh cream, vodka, and a splash of Kahlúa, Vladimir Puddin is our take on the classic White Russian.Smooth, boozy, and likely plotting something.
Mexican Hot Chocolate
Naughty or Spice
Deep, dark chocolate meets warm cinnamon and just enough chili to keep you on your toes. Finished with a sultry splash of smoky mezcal, this bold pudding brings together all the flavors abuela would approve of.Sweet heat. Smoky mischief.
Black Sesame & Vanilla (Vegan)
Vanilla Seoul
Toasted black sesame meets real vanilla bean in a creamy coconut base—spiked with soju for a grown-up twist on Korean comfort.Seoulful, delicate, and creamy without the cow.
Because not all puddings are created equal
What makes us unique
🍮 Boozy by design – Each jar packs ~½ shot of real spirits
🌱 Plant-based options – Coconut milk base = creamy & dairy-free
♻️ Sustainable packaging – Reusable jars, minimal waste
🧂 No fake stuff – No weird thickeners, fillers, or preservatives
🌍 Globally inspired – Flavors rooted in real cultural heritage
👩🍳 Small-batch crafted – Every jar is hand poured with care
Seasonal Specials
A rotating seasonal menu inspired by our cultural backgrounds
Winter
Black Forest Drip ❄️
Dark Chocolate + Cherry + Vanilla
Like a Schwarzwälder Kirschtorte, but in spoonable, spiked form. Layers of dark chocolate and cherry meet boozy cherry brandy for a dessert that’s rich, cold, and intense.Deep. Dark. Will warm your winter blues.
Spring
Pud-stachio 🌸
Saffron + Rosewater + Pistachio
Fragrant saffron and floral rosewater swirl into a creamy pudding base, topped with a sprinkle of crushed pistachios and a splash of brandy.Floral. Elegant. A little nutty.
Summer
Shanah Spoonah ☀️
Apple + Honey
Sweet apples, golden honey, and brandy come together in a pudding that tastes like Rosh Hashanah... if your bubbe had a liquor license. Tipsy tradition in a jar.Bright. Boozy. Best served before sundown.
Fall
Go ahead and Chai me 🍂
Chai + Coconut + Vanilla
A cozy blend of masala chai, creamy coconut, real vanilla bean and a cheeky splash of dark rum. It’s like sipping chai under a fuzzy blanket—but with a buzz.Comforting. Spicy. A plant-based treat that’s anything but basic.
Any flavors ideas we've dessert-ed?
Share your perfect pairing
We're always open to hearing more suggestions! Get in touch with new flavor combinations you'd like to pud-in your mouth
